For the best seafood Albuquerque has to offer, turn to 99 Degrees Seafood Kitchen. We are proud to set the bar higher by using always fresh, never frozen seafood in all of our dishes. Whether you are a seafood lover or occasional seafood eater, you are sure to enjoy our rich and varied menu of carefully sourced, fresh seafood. Our meals are sure to please even the most selective of palates. We prepare cajun and creole style seafood that is some of the best you will have ever tasted in the Nob Hill area.
If you are searching for fresh, never frozen and flavorful seafood in the Albuquerque metro area, look no further than 99 Degrees Seafood Kitchen. Unlike competitors like Pappadeaux Seafood Kitchen, which uses frozen seafood, our all-star kitchen produces a huge variety of fresh, high-quality cajun- and creole-style seafood that you simply cannot find in any other local seafood restaurant in Albuquerque. Fresh seafood isn’t just for the coasts anymore! Stop on by and find out why 99 Degrees Seafood Kitchen is the talk of the Nob Hill food scene.
For first-time visitors and newly minted Albuquerque residents alike, one of the most difficult aspects of living in Albuquerque is finding delicious and fresh seafood restaurant in Albuquerque like that found back home on the coasts. That’s why Vu Nguyen and the 99 Degrees Seafood Kitchen team founded this restaurant: to bring top-both seafood boil to the Albuquerque community. And so far, our mission has been a rousing success and we are witnessing the birth of a thriving local seafood restaurants in Albuquerque scene, a scene that has quickly become a key part of the Balloon fiesta 2017 event.